Image 1 of 1
Image 1 of 1
Image 1 of 1
Image 1 of 1
Thick, substantial buns with a soft crumb and a sesame-topped crown. Sturdy enough to hold up to a loaded burger without falling apart, with all the flavor of a slow-fermented sourdough. Sold by the half dozen!
Thick, substantial buns with a soft crumb and a sesame-topped crown. Sturdy enough to hold up to a loaded burger without falling apart, with all the flavor of a slow-fermented sourdough. Sold by the half dozen!